DINNER MENU
STARTERS
ROASTED GARLIC AND CHEESE COBB LOAF$7.50
VEGETARIAN
BREADS AND DIPS$16.50
A selection of breads accompanied by a trio of dips.
VEGETARIAN
DUMPLINGS$11.50
Pork and vegetable, drizzled with a kabayaki sauce and chipotle mayo.
HALLOUMI CHEESE$13.50
Served with fresh lemon and sweet chilli sauce.
GLUTEN FREE, VEGETARIAN
LOADED WEDGES$13.50
With bacon, cheese, sour cream and sweet chilli sauce.
HOUSE MADE ARANCINI BALLS$13.50
Served with tomato relish and a petit salad.
TASTING PLATTER$25.50
Your choice of four of the following options: Calamari, Halloumi Cheese, Thai Beef, Thai Chicken, Arancini Balls, Fries, Dumplings.
SYDNEY ROCK OYSTERS
Natural x6 | x12$18.90 | $30.90
Kilpatrick x6 | x12$19.90 | $32.90
GLUTEN FREE
MAINS
SALT & PEPPER ASIAN CALAMARI$19.90 | $24.90
Snap Fried with lettuce, feta, carrot, semi sun-dried tomatoes, cucumber and onion with a dill dressing.
THAI BEEF SALAD$19.90 | $24.90
Fried spicy beef with lettuce, tomato, Spanish onion, cucumber and carrot with a light Thai dressing & sweet chilli mayo.
THAI CHICKEN$19.90 | $24.90
Thai Beef has a sister! Our Thai Chicken will blow your mind! Served with fries, salad & sweet chilli mayo.
ROAST OF THE DAY$22.50
See specials board for today’s roast. Served with vegetables, scalloped potatoes and gravy.
GROOVY GOODNESS SALAD$21.90
Grilled chicken, baby beets, caramelized onion, walnuts, pumpkin, feta tossed through a groovy garden salad and topped with a balsamic reduction.
GLUTEN FREE, VEGETARIAN option
MONSTER BURGER$19.90
Beef Pattie with lettuce, cheese, tomato, beetroot, bacon, topped with a fried egg, onion rings and drizzled with a chipotle mayo.
CAESAR SALAD$20.00
Baby cos lettuce, crispy bacon, garlic croutons, anchovies, shaved parmesan, creamy Caesar dressing, topped with a freshly poached egg.
With chicken$24.00
CHICKEN SCHNITZEL$22.50
Crumbed chicken breast fillet served with a choice of salad and fries or vegetables with gravy.
BEER BATTERED FLAKE$25.50
Served with lemon, tartar sauce, fries and salad.
CHICKEN PARMIGIANA$25.50
Crumbed chicken breast, topped with shaved smoked ham, Napoli sauce and melted cheese served with fries and salad or vegetables.
CHICKEN PESTO PASTA $25.50
With fettucine, house made basil pesto, pine nuts, semi sun-dried tomatoes, spinach and topped with parmesan.
VEGETARIAN option
RAILWAY RISOTTO$27.50
Grilled Chicken, roasted pumpkin, charcoal grilled capsicum, baby spinach leaves and pine nuts with a hint of garlic, blended through a light creamy risotto, topped with parmesan cheese.
GLUTEN FREE, VEGETARIAN option
CHICKEN DIANE$27.50
Marinated chicken breast fillet served on scalloped potatoes topped with a creamy garlic sauce and served with a garden salad.
GLUTEN FREE
GARLIC PRAWNS $28.50
In a light creamy garlic sauce served with jasmine rice and salad.
GLUTEN FREE
OCEAN TROUT FILLET$29.50
Served on a bed of quinoa and roasted capsicum with vine tomatoes and topped with a butter sauce.
GLUTEN FREE
STUFFED CHICKEN BREAST$29.50
With semi sun-dried tomatoes, camembert cheese and spinach, topped with a tomato relish and served with sweet potato mash and beans.
GLUTEN FREE
PORTERHOUSE$31.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.
EYE FILLET MIGNON$35.50
Cooked to your liking, wrapped in bacon and served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.
SCOTCH FILLET$31.90
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.
KING RACK OF PORK RIBS$34.50
Slow cooked in Steve’s secret sauce served with your choice of fries and salad or vegetables.
SURF AND TURF$36.50
An old time classic, scotch fillet cooked to your liking topped with prawns and scallops in a creamy garlic sauce, served with salad and fries or vegetables.
SEAFOOD BASKET$37.50
Beer battered flake, panko crumbed prawns, grilled scallops, calamari, fresh
mussels, tartar sauce and lemon served with salad and fries.
THE BANNO MIXED GRILL$37.50
Porterhouse Steak, crumbed lamb cutlet, house made rissole, crumbed sausage, bacon, grilled tomato, fried egg with an onion gravy sauce, served with fries.
SIDES
FRIES$6.50
STEAMED VEGETABLES$6.50
SIDE SALAD$6.50
EXTRA SAUCES$1