DINNER MENU

STARTERS

ROASTED GARLIC AND CHEESE COBB LOAF$7.50
VEGETARIAN

BREADS AND DIPS$16.50
A selection of breads accompanied by a trio of dips.
VEGETARIAN

DUMPLINGS$11.50
Pork and vegetable, drizzled with a kabayaki sauce and chipotle mayo.

HALLOUMI CHEESE$13.50
Served with fresh lemon and sweet chilli sauce.
GLUTEN FREE, VEGETARIAN

LOADED WEDGES$13.50
With bacon, cheese, sour cream and sweet chilli sauce.

HOUSE MADE ARANCINI BALLS$13.50
Served with tomato relish and a petit salad.

TASTING PLATTER$25.50
Your choice of four of the following options: Calamari, Halloumi Cheese, Thai Beef, Thai Chicken, Arancini Balls, Fries, Dumplings.

SYDNEY ROCK OYSTERS
Natural x6 | x12$18.90 | $30.90
Kilpatrick x6 | x12$19.90 | $32.90
GLUTEN FREE

MAINS

SALT & PEPPER ASIAN CALAMARI$19.90 | $24.90
Snap Fried with lettuce, feta, carrot, semi sun-dried tomatoes, cucumber and onion with a dill dressing.

THAI BEEF SALAD$19.90 | $24.90
Fried spicy beef with lettuce, tomato, Spanish onion, cucumber and carrot with a light Thai dressing & sweet chilli mayo.

THAI CHICKEN$19.90 | $24.90
Thai Beef has a sister! Our Thai Chicken will blow your mind! Served with fries, salad & sweet chilli mayo.

ROAST OF THE DAY$22.50
See specials board for today’s roast. Served with vegetables, scalloped potatoes and gravy.

GROOVY GOODNESS SALAD$21.90
Grilled chicken, baby beets, caramelized onion, walnuts, pumpkin, feta tossed through a groovy garden salad and topped with a balsamic reduction.
GLUTEN FREE, VEGETARIAN option

MONSTER BURGER$19.90
Beef Pattie with lettuce, cheese, tomato, beetroot, bacon, topped with a fried egg, onion rings and drizzled with a chipotle mayo.

CAESAR SALAD$20.00
Baby cos lettuce, crispy bacon, garlic croutons, anchovies, shaved parmesan, creamy Caesar dressing, topped with a freshly poached egg.
With chicken$24.00

CHICKEN SCHNITZEL$22.50
Crumbed chicken breast fillet served with a choice of salad and fries or vegetables with gravy.

BEER BATTERED FLAKE$25.50
Served with lemon, tartar sauce, fries and salad.

CHICKEN PARMIGIANA$25.50
Crumbed chicken breast, topped with shaved smoked ham, Napoli sauce and melted cheese served with fries and salad or vegetables.

CHICKEN PESTO PASTA $25.50
With fettucine, house made basil pesto, pine nuts, semi sun-dried tomatoes, spinach and topped with parmesan.
VEGETARIAN option

RAILWAY RISOTTO$27.50
Grilled Chicken, roasted pumpkin, charcoal grilled capsicum, baby spinach leaves and pine nuts with a hint of garlic, blended through a light creamy risotto, topped with parmesan cheese.
GLUTEN FREE, VEGETARIAN option

CHICKEN DIANE$27.50
Marinated chicken breast fillet served on scalloped potatoes topped with a creamy garlic sauce and served with a garden salad.
GLUTEN FREE

GARLIC PRAWNS $28.50
In a light creamy garlic sauce served with jasmine rice and salad.
GLUTEN FREE

OCEAN TROUT FILLET$29.50
Served on a bed of quinoa and roasted capsicum with vine tomatoes and topped with a butter sauce.
GLUTEN FREE

STUFFED CHICKEN BREAST$29.50
With semi sun-dried tomatoes, camembert cheese and spinach, topped with a tomato relish and served with sweet potato mash and beans.
GLUTEN FREE

PORTERHOUSE$31.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.

EYE FILLET MIGNON$35.50
Cooked to your liking, wrapped in bacon and served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.

SCOTCH FILLET$31.90
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.

KING RACK OF PORK RIBS$34.50
Slow cooked in Steve’s secret sauce served with your choice of fries and salad or vegetables.

SURF AND TURF$36.50
An old time classic, scotch fillet cooked to your liking topped with prawns and scallops in a creamy garlic sauce, served with salad and fries or vegetables.

SEAFOOD BASKET$37.50
Beer battered flake, panko crumbed prawns, grilled scallops, calamari, fresh mussels, tartar sauce and lemon served with salad and fries.

THE BANNO MIXED GRILL$37.50
Porterhouse Steak, crumbed lamb cutlet, house made rissole, crumbed sausage, bacon, grilled tomato, fried egg with an onion gravy sauce, served with fries.

SIDES

FRIES$6.50

STEAMED VEGETABLES$6.50

SIDE SALAD$6.50

EXTRA SAUCES$1