LUNCH MENU

STARTERS

ROASTED GARLIC AND CHEESE COBB LOAF$7.50
VEGETARIAN

BRUSCHETTA$16.50
Tomato, red onion, basil and feta, drizzled with a balsamic reduction.
VEGETARIAN

HONEY SOY CHICKEN BITES$13.50
Served with a chipotle dipping sauce.

HALLOUMI FRIES$13.50
Served with a sweet chilli mayo dipping sauce and a petit salad.
VEGETARIAN OPTION

CHEESEBURGER FRIES$13.50
Loaded with onion, pickles, ground beef, American melted cheese sauce, ketchup and mustard.
VEGETARIAN OPTION

HOUSE MADE ARANCINI BALLS$13.50
Served with tomato relish and a petit salad.
VEGETARIAN

SOUTHERN FRIED CHICKEN TENDERS$13.50
With a chipotle dipping sauce.

TASTING PLATTER$26.50
Your choice of four of the following options: Calamari, Halloumi Fries, Thai Beef, Thai Chicken, Arancini Balls, Plain Fries, Cheeseburger Fries, Southern Fried Chicken Tenders, Honey Soy Bites.

SYDNEY ROCK OYSTERS
Natural x6 | x12$18.50 | $30.90
Kilpatrick x6 | x12$18.50 | $32.90
GLUTEN FREE

MAINS

SALT & PEPPER ASIAN CALAMARI$19.90 | $24.90
Snap Fried with lettuce, feta, carrot, semi sun-dried tomatoes, cucumber and onion with a dill dressing.

THAI BEEF SALAD$19.90 | $24.90
Fried spicy beef with lettuce, tomato, Spanish onion, cucumber and carrot with a light Thai dressing & sweet chilli mayo.

THAI CHICKEN$19.90 | $24.90
Fried Spicy chicken served with fries, salad & sweet chilli mayo.

CHICKEN ENCHILADA$19.90
Served with Mexican rice and a petite salad.

ROAST OF THE DAY$19.90
See specials board for today’s roast. Served with vegetables, scalloped potatoes and gravy.
GLUTEN FREE OPTION

CAESAR SALAD$20.00
Baby cos lettuce, crispy bacon, garlic croutons, anchovies, shaved parmesan, creamy Caesar dressing, topped with a freshly poached egg.
With chicken$24.00
GLUTEN FREE OPTION

GRILLED CHICKEN BURGER$19.90
Chicken Breast with bacon, avocado, lettuce, cheese and tomato, topped with a lemon aioli.

SPURS WRAP$19.90
Marinated Chicken, semi sun-dried tomatoes, lettuce, parmesan cheese, red onion and sweet chilli mayo wrapped in a toasted deli wrap and served with fries.

STEAK SANDWICH$21.90
Porterhouse topped with a fried egg, caramelised onion, crispy bacon, cheese, tomato, lettuce and a tomato relish served with fries.

MEATLOAF SUB$19.90
toasted with house made Meatloaf, melted cheese topped with a crunchy slaw and served with fries.

CHICKEN SCHNITZEL$16.50
Crumbed chicken breast fillet served with a choice of salad and fries or vegetables with gravy.

BEER BATTERED FLAKE$19.50
Served with lemon, tartare sauce, fries and salad.
GLUTEN FREE OPTION

CHICKEN PARMIGIANA$19.50
Crumbed chicken breast, topped with shaved smoked ham, Napoli sauce and melted cheese served with fries and salad or vegetables.

FETTUCCINI CARBONARA$20.50
With chicken, bacon, garlic, mushrooms, cream, egg and parmesan cheese.
VEGETARIAN option

RAILWAY RISOTTO$20.50
Grilled Chicken, roasted pumpkin, charcoal grilled capsicum, baby spinach leaves and pine nuts with a hint of garlic, blended through a light creamy risotto, topped with parmesan cheese.
GLUTEN FREE, VEGETARIAN option

250G PORTERHOUSE$21.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic butter, pepper, dianne or gravy sauce.
GLUTEN FREE option

400G T BONE$24.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic butter, pepper, dianne or gravy sauce.
GLUTEN FREE option

KING RACK OF PORK RIBS$33.50
Slow cooked in Steve’s secret sauce served with your choice of fries and salad or vegetables.

SURF AND TURF$36.50
An old time classic, scotch fillet cooked to your liking topped with prawns and scallops in a creamy garlic sauce, served with salad and fries or vegetables.

SIDES

FRIES$6.50

STEAMED VEGETABLES$6.50

SIDE SALAD$6.50

EXTRA SAUCES$1