LUNCH MENU

STARTERS

ROASTED GARLIC AND CHEESE COBB LOAF$7.50
VEGETARIAN

BREADS AND DIPS$16.50
A selection of breads accompanied by a trio of dips.
VEGETARIAN

DUMPLINGS$11.50
Pork and vegetable, drizzled with a kabayaki sauce and chipotle mayo.

HALLOUMI CHEESE$13.50
Served with fresh lemon and sweet chilli sauce.
GLUTEN FREE, VEGETARIAN

LOADED WEDGES$13.50
With bacon, cheese, sour cream and sweet chilli sauce.

HOUSE MADE ARANCINI BALLS$13.50
Served with tomato relish and a petit salad.

TASTING PLATTER$25.50
Your choice of four of the following options: Calamari, Halloumi Cheese, Thai Beef, Thai Chicken, Arancini Balls, Fries, Dumplings.

SYDNEY ROCK OYSTERS
Natural x6 | x12$18.90 | $30.90
Kilpatrick x6 | x12$19.90 | $32.90
GLUTEN FREE

MAINS

SALT & PEPPER ASIAN CALAMARI$19.90 | $24.90
Snap Fried with lettuce, feta, carrot, semi sun-dried tomatoes, cucumber and onion with a dill dressing.

THAI BEEF SALAD$19.90 | $24.90
Fried spicy beef with lettuce, tomato, Spanish onion, cucumber and carrot with a light Thai dressing & sweet chilli mayo.

THAI CHICKEN$19.90 | $24.90
Thai Beef has a sister! Our Thai Chicken will blow your mind! Served with fries, salad & sweet chilli mayo.

PULLED PORK TACOS$17.50
Slow cooked pork with a tomato and corn salsa, cabbage slaw and chipotle mayo, served with a side of fries.

ROAST OF THE DAY$19.90
See specials board for today’s roast. Served with vegetables, scalloped potatoes and gravy.

GROOVY GOODNESS SALAD$19.90
Grilled chicken, baby beets, caramelized onion, walnuts, pumpkin, feta tossed through a groovy garden salad and topped with a balsamic reduction.
GLUTEN FREE, VEGETARIAN option

MONSTER BURGER$19.90
Beef Pattie with lettuce, cheese, tomato, beetroot, bacon, topped with a fried egg, onion rings and drizzled with a chipotle mayo.

CHICKEN CAESAR WRAP$19.90
Grilled chicken, bacon, egg, cos lettuce, crunchy croutons, parmesan cheese with a house made Caesar dressing in a toasted tortilla.
VEGETARIAN option

STEAK SANDWICH$21.90
Porterhouse topped with a fried egg, caramelised onion, crispy bacon, cheese, tomato, lettuce and a tomato relish served with fries.

POACHED CHICKEN AND BACON CIABATTA$19.90
Toasted with cheese and sweet chilli mayo and served with fries.

CHICKEN PESTO PASTA $19.90
With fettucine, house made basil pesto, pine nuts, semi sun-dried tomatoes, spinach and topped with parmesan.
VEGETARIAN option

RAILWAY RISOTTO$20.50
Grilled Chicken, roasted pumpkin, charcoal grilled capsicum, baby spinach leaves and pine nuts with a hint of garlic, blended through a light creamy risotto, topped with parmesan cheese.
GLUTEN FREE, VEGETARIAN option

CHICKEN SCHNITZEL$16.50
Crumbed chicken breast fillet served with a choice of salad and fries or vegetables with gravy.

BEER BATTERED FLAKE$19.50
Served with lemon, tartar sauce, fries and salad.

CHICKEN PARMIGIANA$19.50
Crumbed chicken breast, topped with shaved smoked ham, Napoli sauce and melted cheese served with fries and salad or vegetables.

250G PORTERHOUSE$21.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.
GLUTEN FREE

400G T BONE$23.50
Cooked to your liking served with fries and salad or vegetables and your choice of a mushroom, garlic, pepper, dianne or gravy sauce.
GLUTEN FREE

KING RACK OF PORK RIBS$34.50
Slow cooked in Steve’s secret sauce served with your choice of fries and salad or vegetables.

SURF AND TURF$36.50
An old time classic, scotch fillet cooked to your liking topped with prawns and scallops in a creamy garlic sauce, served with salad and fries or vegetables.

SIDES

FRIES$6.50

STEAMED VEGETABLES$6.50

SIDE SALAD$6.50

EXTRA SAUCES$1