STEAK MENU

THURSDAY NIGHT STEAK NIGHT

400G T-BONE$23.50
Cooked to your liking with choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scalloped potatoes.

250G RUMP$19.90
Cooked to your liking with choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scalloped potatoes.

300G SCOTCH FILLET$31.90
Cooked to your liking with choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scalloped potatoes.

300G PORTERHOUSE$31.50
Cooked to your liking with choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scalloped potatoes.

250G EYE FILLET MIGNON$35.50
Cooked to your liking with choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scalloped potatoes.

THE SHAGGY SPECIAL - 300G SCOTCH FILLET$36.90
Cooked to your liking topped with bacon, a fried egg, caramelized onion and cheese, with your choice of Mushroom, Garlic, Pepper, Gravy or Dianne Sauce served with chips and salad or vegetables with scallop potatoes.